Nachos are like tortilla chips and salsa, except swap out the salsa and replace it with cheese sauce. And that makes it all the more better. On Long Island, you can get your nachos however you like: plain, topped with a little pico de gallo, or loaded with jalapeños, beef and more for the ultimate…
Who doesn’t love bacon? It goes great with anything: sandwiches, omelettes, pizza, chicken…even ice cream (nice one, Burger King). This greasy, crispy food has become a staple in restaurant dishes across the country, and Long Island joints have mastered its use. So go ahead, indulge in what’s probably the best piece of grub to ever…
Over the past decade, açaí bowls have become a staple of healthy eating among fitness buffs and dieters alike. Açaí is as indulgent as it is beneficial for your skin, heart and can even assist in weight loss. For a quick nutrition boost that’ll help you get through the day, have yourself a bite of…
What’s Sunday Night Football without a plate of wings to eat while you watch the game? Boneless or not, barbecue or buffalo (and always served with ranch), these fried little pieces of chicken are as delectable as they are convenient. Available at almost any dining establishment on Long Island, it definitely must have been hard…
Rich and hearty, moussaka is a classic Greek dish that layers tender eggplant, seasoned ground meat, and a creamy béchamel sauce for the ultimate comfort food experience. Whether made traditionally with lamb or with a unique twist, a great moussaka is warm, satisfying, and packed with flavor. Long Island is home to many Greek restaurants…
2026: Long Islanders Voted Barna Bee Honey Best Local Raw Honey! Barna Bee Honey P.O. Box 1436, Ronkonkoma (631) 615-6140 – barnabeehoney.com Barna Bee Honey is a family‑run raw honey producer based in Ronkonkoma, Long Island, with a beekeeping tradition that began in Europe nearly a century ago and continues today across the Island’s varied…
Gyros, originally from Greece, are just one of the many dishes that have been Americanized and are available on Long Island. Made with lamb and beef smothered in tomatoes, onions and tzatziki sauce wrapped in a pita, gyros can be found at almost any Long Island diner and Greek-American luncheon. So if your tastebuds want…
Who said you have to be on a diet to enjoy a salad? Salads can include a lot more than just lettuce, tomatoes and croutons, and plenty of Long Island restaurants have proven that to be true. You can throw in avocado, grilled chicken, shrimp, nuts, corn, rice, beans…just about anything as long as there’s…
There’s always room for dessert! And even if there isn’t, we’re sure there still is once you see the menu. Restaurants on Long Island have been very creative with their dessert options over the past few years, but of course there’s nothing like a good slice of pie or cheesecake to finish off your meal.…
2026: Long Islanders Voted Zorn’s Best Chicken Pot Pie! Zorn’s 4321 Hempstead Turnpike, Bethpage (516) 731-5500 – zornsofbethpage.com Zorn’s legendary chicken pot pie features a golden, buttery crust, lovingly crafted and filled with only the finest ingredients, and no preservatives or anything artificial. Made from scratch with homemade hand-rolled dough, and filled with Zorn’s roasted…